A classic Italian tiramisu. This heavenly dessert is layered with espresso-soaked ladyfinger cookies, mascarpone cream, and topped with a dusting of cocoa powder.
One, 5 oz. cup. Great for sharing or as a generous single portion (we won't judge!).
Ingredients (allergens in bold)
Whole milk (milk), mascarpone (milk), eggs, sugar, coffee, ladyfingers cookies (wheat, eggs), cocoa powder.
Best eaten the same day. Keeps for up to 3 days in the refrigerator. Do not freeze.